14.08.26 Daily menu

Today 14 August 2026, our lunch menu includes:
Grilled brown trout with garlic sauce and herb baguette
and
Homemade Bohemian buchteln with fresh strawberries and grated quark (276,-- CZK/12,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

13.08.26 Daily menu

Today 13 August 2026, our lunch menu includes:
Cream of courgette soup with roasted celery
and
salad with mozzarella, yellow melon, basil pesto and pastries (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

www.vianorelia.eu⁠ – the largest regional events calendar!

From Jindřichův Hradec to Heidenreichstein, from Slavonice and Reingers to Třeboň and Schrems.
Discover cultural, sporting and social events, as well as other experiences, on both sides of our beautiful Austrian-Czech border region.

12.08.26 Daily menu

Today 12 August 2026, our lunch menu includes:
Hearty beef soup with meat, noodles and chives
and
Giant chicken escalope with mashed potatoes, leeks, onions and onion chutney (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

11.08.26 Daily menu

Today 11 August 2026, our lunch menu includes:
South Bohemian potato soup with mushrooms
and
Marinated roast pork in thyme sauce with bacon and jasmine rice (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

10.08.26 Daily menu

Today 10 August 2026, our lunch menu includes:
Cream of broccoli soup with garlic croutons
and
Turkey medallions with grilled vegetables and chips (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

07.08.26 Daily menu

Today, 7 August 2026, our lunch menu includes:
Pork medallions from the young roast, served with pepper and rosemary roast potatoes in their skins
and
vanilla ice cream with wild berries and whipped cream(276,-- CZK/12,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

Riddles

What do you think we’re getting ready for on Saturday?

06.08.26 Daily menu

Today 06 August 2026, our lunch menu includes:
Leek soup with egg
and
Courgette biscuits with salad and roasted garlic mayonnaise (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

05.08.26 Daily menu

Today 05 August 2026, our lunch menu includes:
Hearty beef soup with a dash of something
and
Giant turkey escalope with Gorgonzola and mashed potatoes (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

04.08.26 Daily menu

Today 04 August 2026, our lunch menu includes:
Cream of pea soup with sausages
and
Pasta gratin with smoked meat and coleslaw (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

03.08.26 Daily menu

Today, 3 August 2026, our lunch menu includes:
Cream of vegetable soup with croutons
and
Eggs Benedict on toasted bread on a bed of spinach with hollandaise sauce (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.