25.11.25 Daily menu

Today, 25 November 2025, our lunch menu includes:
Hearty beef soup with ham dumplings
and
smoked meat with cream horseradish sauce and bread dumplings
(253 CZK/11 €) Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

24.11.25 Daily menu

Today, 24 November 2025, our lunch menu includes:
Pea cream soup with cheese croutons
and
Dutch-style schnitzel with cheese, mashed potatoes and gherkins
(253 CZK/11 €) Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

Punch stand

On Sunday, 23 November 2025, our punch stand will have its soft opening at 12:00 noon!
Enjoy the first warm drinks of the season right in front of the Waldhotel Peršlák.
We look forward to seeing you there!

21.11.25 Daily menu

Today, 21 November 2025, our lunch menu includes:
Tomato soup with basil pesto and cheese croutons
and
Leg of hare in cream sauce with Karlsbad dumplings and parsley
(276 CZK/12 €) Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

20.11.25 Daily menu

Today, 20 November 2025, our lunch menu includes:
Hearty chicken soup with meat, vegetables and parsley
and
Beef ragout in red wine sauce, served with sweet potato purée with garlic
(276 CZK/12 €) Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

Acknowledgement

We would like to thank Šlechtitelská stanice vinařská Velké Pavlovice and Vinařský penzion André for holding their corporate event at our hotel today. We would also like to express our gratitude for the lovely gift from their own production.

19.11.25 Daily menu

Today, 19. 11. 2025, the lunch menu includes:
Autumnal leek soup with egg
and
pearl barley and mushroom risotto with smoked meat and horseradish foam
(276,-- CZK/12,-- €) We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer

18.11.25 Daily menu

Today, 18. 11. 2025, the lunch menu includes:
Red lentil soup with vegetables
and
Bohemian roast pork with onion sauce, fennel and jasmine rice
(253,-- CZK/11,-- €) We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

Book launch: Legends of Landštejn

Yesterday, we launched the book ‘Landsteiner Legends’ at the Waldhotel Peršlák. The book, available in German and Czech, can be purchased at our hotel reception from Monday to Sunday, 8 a.m. to 9 p.m. Price: CZK 450 (€19.50). The ideal Christmas gift for lovers of our region.

17.11.25 Daily Menu

Today, 17 November 2025, the lunchtime menu awaits you:
Homemade fried cheese nuggets with herbs, steak fries and chilli–honey sauce
and
Curd dumplings with blueberry sauce and sugar
(276 CZK / 12 €) We look forward to your visit from 11:30.
Would you like to receive our daily menus by email one week in advance? Send us your email address at hotel@perslak.com
We thank you for sharing our offer.

Military History Club from J.Hradec near Peršlák

As every year, we welcomed the Military History Club from Neuhaus in front of the Waldhotel Peršlák, right next to the Stone of the Republic.
It is always a special honour for us to share this historically significant moment with you. Through its activities, the Klub vojenské historie (KVH) strives to continue the tradition of the 29th Infantry Regiment J. J. Švec, which was active in the Jindřichův Hradec district from 1918 to 1938.
At the same time, the club aims to give the public an insight into the lives of the soldiers who prepared for the fight against National Socialism in the mobilised republic.
We thank you for your visit – and look forward to seeing you again next year!

14.11.25 Daily menu

Today, 14. 11. 2025, the lunch menu includes:
Mushroom cream soup with garlic croutons
and
Bohemian bratwurst in dark beer with mashed potatoes and onions
(253,-- CZK/11,-- €) We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.