Today, 1 January 2026, our lunch menu includes: French onion soup with cheese croutons and Szeged goulash with bread...
Today, 19 January 2026, our lunch menu includes: South Bohemian potato soup with mushrooms and Baked potatoes with...
Today, 18 January 2026, our lunch menu includes: Cod au gratin with sour cream and mashed potatoes and Bavarian...
Today, 17 January 2026, our lunch menu includes: South Bohemian cream soup and Cheese skewer with vegetables and...
Forest Hotel Peršlák
Nový Vojířov 90, CZ 378 33 Nová Bystřice
tel.: 00420 384 386 505, fax: 00420 384 386 509
e-mail: hotel@perslak.com
hp: www.perslak.com