Coming up tomorrow, 13 May 2026: Hearty beef broth with peas and semolina and Hollandaise-style schnitzel with...
Today, 1 June 2026, our lunch menu includes: Cream of spinach soup with egg and Woodcutter’s schnitzel with white...
Today, 15 June 2026, our lunch menu includes: Cream of cauliflower soup with herb croutons and Spaghetti Bolognese...
Today, 12 June 2026, our lunch menu includes: Venison burgers with marinated onions, lingonberry mayonnaise and...
Forest Hotel Peršlák
Nový Vojířov 90, CZ 378 33 Nová Bystřice
tel.: 00420 384 386 505, fax: 00420 384 386 509
e-mail: hotel@perslak.com
hp: www.perslak.com
