Today, 2 January 2026, our lunch menu includes: Cream of potato soup with bacon and Parmesan cheese and Pork knuckle...
What an honour: on the first day of his well-deserved retirement, Mr Malzer, the now former landlord of Hirschenschlag,...
Today, 1 January 2026, our lunch menu includes: Hearty garlic soup with egg, cheese and bread croutons and Lentils...
Once again, we have enjoyed a wonderful New Year's Eve – and now have a new year ahead of us that we hope will be just...
Forest Hotel Peršlák
Nový Vojířov 90, CZ 378 33 Nová Bystřice
tel.: 00420 384 386 505, fax: 00420 384 386 509
e-mail: hotel@perslak.com
hp: www.perslak.com