Today, 10 March 2026, our lunch menu includes: Cauliflower cream soup with basil oil and croutons and Penne with...
Today, 9 March 2026, our lunch menu includes: Red lentil soup with carrots and curry and Baked mushrooms with parsley...
Today, 6 March 2026, our lunch menu includes: Pork roulade stuffed with sauerkraut and smoked meat, bread...
Today, 5 March 2026, our lunch menu includes: Pea cream soup with croutons and Homemade herb croquettes with paprika...
Forest Hotel Peršlák
Nový Vojířov 90, CZ 378 33 Nová Bystřice
tel.: 00420 384 386 505, fax: 00420 384 386 509
e-mail: hotel@perslak.com
hp: www.perslak.com