06.08.26 Daily menu
Today 06 August 2026, our lunch menu includes:
Leek soup with egg
and
Courgette biscuits with salad and roasted garlic mayonnaise (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
05.08.26 Daily menu
Today 05 August 2026, our lunch menu includes:
Hearty beef soup with a dash of something
and
Giant turkey escalope with Gorgonzola and mashed potatoes (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
04.08.26 Daily menu
Today 04 August 2026, our lunch menu includes:
Cream of pea soup with sausages
and
Pasta gratin with smoked meat and coleslaw (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
03.08.26 Daily menu
Today, 3 August 2026, our lunch menu includes:
Cream of vegetable soup with croutons
and
Eggs Benedict on toasted bread on a bed of spinach with hollandaise sauce (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
31.07.26 Daily menu
Today, 31 July 2026, our lunch menu includes:
Beef ‘Kavalierspitz’ in a red wine and cream sauce with homemade bread dumplings
and
Homemade quark dumplings with blueberry sauce and egg liqueur (276,-- CZK/12,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
30.07.26 Daily menu
Today, 30 July 2026, our lunch menu includes:
Cream of potato soup with leeks
and
Fresh salad with grilled Camembert, yoghurt and herb dressing, and pastries (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
29.07.26 Daily menu
Today, 29 July 2026, our lunch menu includes:
Hearty beef soup with homemade liver dumplings and noodles
and
Giant turkey schnitzel with roast potatoes, onions and sour cream (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
28.07.26 Daily menu
Today, 28 July 2026, our lunch menu includes:
Potato goulash soup
and
Crispy chicken drumsticks with jasmine rice (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
27.07.26 Daily menu
Today, 27 July 2026, our lunch menu includes:
Onion soup with bacon and croutons
and
Lumberjack-style pork cutlet with vegetable bulgur and chilli-honey sauce (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
24.07.26 Daily menu
Today, 24 July 2026, our lunch menu includes:
Homemade minced roast with cream sauce and bread dumplings
and
Deep-fried ice cream with forest fruits and whipped cream (276,-- CZK/12,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
23.07.26 Daily menu
Today, 23 July 2026, our lunch menu includes:
Cream of cauliflower soup with coriander
and
Italian beetroot risotto with Parmesan (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
22.07.26 Daily menu
Today, 22 July 2026, our lunch menu includes:
Hearty beef soup with ham dumplings
and
Large “Ondráš” pork schnitzel (in potato pancake batter) with mashed potatoes (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
Forest Hotel Peršlák
Nový Vojířov 90, CZ 378 33 Nová Bystřice
tel.: 00420 384 386 505, fax: 00420 384 386 509
e-mail: hotel@perslak.com
hp: www.perslak.com