News

08.10.26 Daily menu

Today, 8 October 2026, our lunch menu includes:
South Bohemian cream of mushroom soup
and
Marinated tofu with pumpkin seeds, roasted peppers and creamy bulgur (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.


07.10.26 Daily menu

Today, 7 October 2026, our lunch menu includes:
Hearty chicken soup with meat and noodles
and
Giant turkey escalope in a herb crust served with mashed potatoes (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.


06.10.26 Daily menu

Today, 6 October 2026, our lunch menu includes:
Tomato soup with pasta and basil pesto
and
Oven-baked potatoes topped with smoked meat, egg and cheese, served with gherkins (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.


05.10.26 Daily menu

Today, 5 October 2026, our lunch menu includes:
Onion soup with a slice of cheese on toast
and
Chicken strips with vegetables, bamboo shoots and jasmine rice (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.


Sweet afternoon

Dear guests, we are, of course, looking forward to welcoming you for lunch today from 11.30 am. Why not pop in this afternoon for coffee and cake too!
Today we’re treating you to a chocolate and almond cake with cranberries from the Müssauer patisserie, a chocolate-filled Punschkipferl, or a traditional Waldviertel marzipan apple.
We’ve also baked our delicious homemade apple strudel for you, which we serve with vanilla ice cream.
We look forward to welcoming you to the Waldhotel Peršlák!


02.10.26 Daily menu

Today, 2 October 2026, our lunch menu includes:
Roast beef with tomato sauce and Bohemian gingerbread dumplings
and
Homemade apple strudel with vanilla ice cream and whipped cream (276,-- CZK/12,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.


01.10.26 Daily menu

Today, 1 October 2026, our lunch menu includes:
Bohemian vegetable cream soup with sour cream
and
vegetable salad with a poached egg, baked falafel and sesame dip(253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.


30.09.26 Daily menu

Today 30 September 2026, our lunch menu includes:
Vegetable soup with egg and semolina dumplings
and
Pork escalope stuffed with ham and cheese, served with mashed potatoes and spring onions (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.


This September has been absolutely brilliant.

Whether during the week or at the weekends – this year, it feels as though the summer season in our region will never end. We would like to extend our warmest thanks to all our guests, from near and far, for their many visits!


29.09.26 Daily menu

Today 29 September 2026, our lunch menu includes:
Leek soup with egg
and
Chilli con carne with jasmine rice and spicy onions (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.


28.09.26 Daily menu

Today 28 September 2026, our lunch menu includes:
Cream of broccoli soup with croutons
and
Baked mushrooms with herb potatoes and tartar sauce (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.


25.09.26 Daily menu

Today 25 September 2026, our lunch menu includes:
Pan-fried pork belly with garlic, leaf spinach and bread dumplings
and
Warm pear with wild berries and cinnamon crumble (276,-- CZK/12,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.


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Where to find us?

Forest Hotel Peršlák
Nový Vojířov 90, CZ 378 33 Nová Bystřice
tel.: 00420 384 386 505, fax: 00420 384 386 509
e-mail: hotel@perslak.com
hp: www.perslak.com

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