19.05.26 Daily menu

Today, 19 May 2026, our lunch menu includes:
South Bohemian potato soup with mushrooms and marjoram
and
Creamy beef risotto with sun-dried tomatoes, rocket and Parmesan (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

18.05.26 Daily menu

Today, 18 May 2026, our lunch menu includes:
Leek soup with garlic croutons
and
chicken medallions with bacon and a creamy cheese sauce, mashed potatoes and spring onions (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

15.05.26 Daily menu

Today, 15 May 2026, our lunch menu includes:
Roast beef in tomato and gingerbread sauce with bread dumplings
and
Bohemian poppy seed noodles with butter, sugar and sour cream (276,-- CZK/12,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

14.05.26 Daily menu

Today, 1 May 2026, our lunch menu includes:
Cream of pea soup with croutons
and
Vegetables in a curry and coconut sauce, served with jasmine rice (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

13.05.26 Daily menu

Today, 13 May 2026, our lunch menu includes:
Hearty beef broth with liver dumplings
and
Traditional Old Bohemian upside-down pork escalope with parsley potatoes (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

Schnitzel Wednesday

Coming up tomorrow, 13 May 2026:
Hearty beef soup with liver dumplings
and
Traditional Old Bohemian upside-down pork schnitzel with parsley potatoes (253 CZK/11 €)
We look forward to welcoming you from 11.30 am.
Would you like to receive our daily specials by email a week in advance? Please send us your email address to hotel@perslak.com.
Thank you for sharing our offer.

12.05.26 Daily menu

Today, 12 May 2026, our lunch menu includes:
Cauliflower soup with potatoes
and
Hungarian pork goulash with cream and croissants (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

11.05.26 Daily menu

Today, 11 May 2026, our lunch menu includes:
Mushroom cream soup with croutons
and
Sliced turkey with Gorgonzola in a cream sauce, served with roast potatoes (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

07.05.26 Daily menu

Today, 7 May 2026, our lunch menu includes:
South Bohemian cream of mushroom soup
and
Vegetable fritters with mozzarella and a black lentil salad with olives and spring onions (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

06.05.26 Daily menu

Today, 1 May 2026, our lunch menu includes:
Hearty chicken soup with Bohemian soup dumplings and vegetables
and
Large sesame-crusted turkey cutlet with herb butter and roasted potatoes in their skins (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

05.05.26 Daily menu

Today, 5 May 2026, our lunch menu includes:
Cabbage soup with sausage and potatoes
and
Roast beef with onion sauce, fennel, and jasmine rice (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.

04.05.26 Daily menu

Today, 1 May 2026, our lunch menu includes:
Roasted Carrot Soup with Sour Cream and Styrian Pumpkin Seed Oil
and
Spaghetti Carbonara with Freshly Grated Parmesan (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.

Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.