09.07.26 Daily menu
Today, 9 July 2026, our lunch menu includes:
Tomato soup with basil
and
tortilla with courgette curry and mixed salad (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
08.07.26 Daily menu
Today, 8 July 2026, our lunch menu includes:
Hearty beef soup with Frittaten
and
Large Viennese pork schnitzel with horseradish and parsley potatoes (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
07.07.26 Daily menu
Today, 7 July 2026, our lunch menu features:
South Bohemian cream soup with mushrooms
and
Spaghetti carbonara with parsley and fresh Parmesan (253 CZK/11 €)
Today’s menu has been prepared for you by our chef, Mr Jiří Šenk.
We look forward to welcoming you from 11.30.
Would you like to receive our daily set menus by email a week in advance? Please send us your email address to hotel@perslak.com.
Thank you for sharing our offer.
06.07.26 Daily menu
Today, 6 July 2026, our lunch menu features:
Cream of pea soup with croutons
and
Turkey medallions with Gorgonzola in a cream sauce and roast potatoes in their skins (253 CZK/11 €)
Today’s menu has been prepared for you by our chef, Mr Jiří Šenk.
We look forward to welcoming you from 11.30.
Would you like to receive our daily set menus by email a week in advance? Please send us your email address to hotel@perslak.com.
Thank you for sharing our offer.
05.07.26 Capacity Information
Dear guests, on Sunday 5 July 2026, our restaurant and outdoor dining area are fully booked from 11.30 am until approximately 3.00 pm. We look forward to welcoming you in the afternoon or in the evening. Thank you for your understanding. Please book a table by calling: +420 384 386 505.
We look forward to welcoming you.
03.07.26 Daily menu
Today, 03 July 2026, our lunch menu includes:
Znajmer-style roast beef with jasmine rice
and
Crepes with chocolate, egg liqueur and whipped cream (276,-- CZK/12,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
02.07.26 Daily menu
Today, 2 July 2026, our lunch menu includes:
Broccoli soup with egg
and
Salad with Gorgonzola, olives, rocket and herb croutons (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
01.07.26 Daily menu
Today, 1 July 2026, our lunch menu includes:
Hearty chicken soup with meat and noodles
and
Giant turkey escalope in a herb marinade with parsley potatoes (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
30.06.26 Daily menu
Today, 30 June 2026, our lunch menu includes:
South Bohemian potato soup with mushrooms
and
tagliatelle with chorizo, leek and cream sauce, and Parmesan (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
29.06.26 Daily menu
Today, 29 June 2026, our lunch menu includes:
Roasted carrot soup with curry oil
and
Pork loin medallions with grilled Brussels sprouts and mashed potatoes (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
26.06.26 Daily menu
Today, 26 June 2026, our lunch menu includes:
Smoked meat with creamed horseradish sauce and bread dumplings
and
Bohemian Liwanzen with strawberry sauce and sour cream (276,-- CZK/12,-- €)
Today's menu has been prepared for you by our cook Jiří Vopěnka.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
25.06.26 Daily menu
Today, 25 June 2026, our lunch menu includes:
Cream of onion soup with croutons
and
Broccoli au gratin with cheese and roast potatoes (253,-- CZK/11,-- €)
Today's menu has been prepared for you by our cook Jiří Šenk.
We look forward to seeing you from 11:30 a.m.
Would you like to receive our daily menus by email a week in advance? Send us your email address at hotel@perslak.com.
Thank you for sharing our offer.
Forest Hotel Peršlák
Nový Vojířov 90, CZ 378 33 Nová Bystřice
tel.: 00420 384 386 505, fax: 00420 384 386 509
e-mail: hotel@perslak.com
hp: www.perslak.com